Why Waste Food?

Andrew F. Smith
Reaktion Books, £9.99

Building on former works from activists such as Tristram Stuart, Smith distils into a compact read the ramifications of the multi-headed monster that is food waste. Topics include agriculture, fishing, transport, plastic waste and green energy. Seven chapters offer analysis of issues and solutions, from regulatory frameworks to businesses and individual emphasis. The subject matter is well cited, with a supporting reference section at the back.

Food waste is an aspect of climate change and biodiversity loss, which seems to be an ongoing problem throughout the world, with the highest impacts created by developed countries with negative ripples including world hunger and pollution. Smith reminds us that the matter is often in the news but there still seems to be very little action in many countries, including the UK, although countries such as Korea and Japan seem to be making better progress with the problem. 

Why waste food provides case studies and examples, gathering a multitude of situations and initiatives that offer glimmers of hope for the future, but this isn’t necessarily a motivational volume, it is a current affairs reference book. Overall, this book provides a handy compilation of mitigation that food waste culture needs.

Rajith Dissanayake MRSB